Tuesday 26 April 2016

How to make Cookie Ice Cream Sandwich

Prep Time : 15 minutes

Cook time : 5 hour

Serve : 4

Level Of Cooking : Easy

Ingredients

  • Vanilla ice cream - as needed

  • Cookie dough - 500 grams
  • Method

    Step 1

    Heat oven at 180ºC. Keep a baking tray with a silicon sheet on it.

    Step 2

    Dust the top of the tray with some flour and put some cookie dough into a ½ inch thick sheet. Cut the edges, then put it on the silicon sheet and cut into halves. Keep in the fridge for 5-10 minutes.

    Step 3

    Now put the tray in the heated oven and bake for 15 minutes. Remove from the oven and cool at room temperature.

    Step 4

    Keep a cookie half on a serving platter. Top it with a scoop of ice cream and level it out. Cover it with the remaining cookie half and press lightly. Keep in the fridge for 4 hours.

    Step 5

    Cut into small pieces and it is ready to be served.

  • Bon Appetit!

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