How to make Paprika Chicken Skewers

Prep Time : 3 hour

Cook time : 10 minutes

Serve : 4

Level Of Cooking : Easy

Ingredients

• Boneless chicken legs, cut into 1 inch pieces - 400 grams

• Paprika smoked - 2 teaspoons

• Olive oil - ¼ cup

• Fresh parsley chopped - 3 tablespoons

• Lemon juice - 1 tablespoon

• Fresh thyme - 1 teaspoon

• Salt - to taste

• Crushed black peppercorns - to taste

• Method

  Step 1

  Take the chicken pieces into a bowl. Add olive oil, parsley, lemon juice, thyme, paprika, salt, and crushed peppercorns to it and mix it well altogether. Cover the mixture and refrigerate to marinate for two hours.

  Step 2

  Put the marinated chicken pieces onto skewer sticks.

  Step 3

  Heat a non-stick grill pan and place the sticks and grill till it turns golden brown and the chicken is cooked.

  Step 4

  Serve hot.

• Bon Appetit!

  
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